Carts Bog Inn
Our menu
Food
We remain dedicated to providing the very best food and service within a warm, friendly and relaxed environment, enjoying our position as a local, independent Pub.
We are proud to provide a menu that caters to a wide variety of tastes and dietary requirements. The majority of items on our menu are Gluten Free and we are able to modify most other dishes on request.
Drinks
Our bar provides a wide array of Hot and Cold beverages, including a quality selection of locally sourced Real Ales and Bean to Cup Coffee.
Call us now to ask us any questions and book your table on 01434 684338
Experience
THE CARTS BOG SAMPLE MENU
Starters
Crispy Potato Skins
Crispy potato skins with a garlic mayo dip, loaded with melted cheddar and crispy bacon.
Brocolli and Stilton Soup
Brocolli and stilton soup homemade soup of the day served with a crusty roll
Chilli Nachos
Chilli nachos, tortilla chips loaded with homemade chilli con carne, cheddar cheese and jalapenos, sour cream and salsa.
Crispy Pork Belly
Crispy pork belly roasted in cider served on a bed of Stoneaway black pudding with a Diane sauce
Greenland Prawn Cocktail
Greenland prawn cocktail, Greenland prawns served in a Marie rose sauce with a wholegrain crusty roll.
Cajun Chicken Goujons
Cajun chicken goujons, tender chicken fillets marinated in cajun spice served with a dressed salad and garlic mayonnaise.
Salmon and Dill Fishcakes
Salmon and dill fishcakes, with a Thai sweet chilli sauce and dressed salad
Haggis & Black Pudding
McSweeney’s haggis and stornoway black pudding topped with crispy bacon served with a peppercorn drizzle
Mains
Whitby Wholetail Scampi
Wholetail Whitby scampi served with a dressed salad, homemade tartar sauce and hand-cut chips
The Famous Bog Pie
Braised local beef with Guinness, mushrooms, and bacon served in a suet pastry case, with seasonal vegetables and choice of potatoes.
Chicken Supreme
Chicken supreme stuffed with McQueen’s haggis wrapped in prosciutto served with a creamy peppercorn sauce
Chili Con Carne
Homemade Chilli con Carne served with rice, nachos, sour cream & salsa
Seabass Fillet
Seabass fillet served with a creamy lemon and dill sauce
Lamb Shank
Slow-roasted tender lamb shank, served with mash potato, and rich minty jus
Cajun Chicken
Cajun chicken butterfly cajun chicken fillet served with fresh salad and hand-cut chips
Bog Burger
Homemade beefburger topped with crispy bacon, applewood cheese sauce, bbq sauce in a brioche bun, homemade onion rings, hand-cut chips
10oz Sirloin Steak
10oz locally sourced sirloin steak, Roasted tomato, sautéed mushrooms and beer battered onion rings, handcut chips.
Add a sauce. Peppercorn or Diane
We are also very proud to be able to modify our menu to Gluten Free. This is very important to us and we strive to give as many options as possible including our Home made desserts.
